2018
Pignoletto DOC La Guardia
Area of production: | Comune di Castelvetro – Modena ***Collina***
( Municipality of Castelvetro – Modena *** Hill) |
Type of soils: | Argilloso ( Clayey) |
Annual production of bottles: | 2018 |
Altitude of vineyard: | 158 mt. |
n. of Hectares | 14 Tot. |
Density of plantings plants/hectare: | Nr. 3.500 /Ettaro ( Plants / Hectare) |
Grape varietals: | 100% Pignoletto |
Vinification: | Metodo Charmat lungo ( Charmat long method) |
Ageing: | |
Ageing in bottle: | |
Alcohol: | 11,50-12,50% Vol. |
Total acidity: | 7,00-8,00 g/L |
Residual sugar: | 12 g/l |
n. of bottles produced in 2017
for this wine only |
3.300 |
€8,00 /750ml